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Czech University of Life Sciences, Prague

The Faculty of Agrobiology, Food and Natural Resources

Programme: Sustainable Use of Natural Resources

about programme

The Faculty of Agrobiology, Food and Natural Resources This BSc program provides a theoretical background focusing on the sustainable use of natural resources and protection of the environment. Emphasis is given on the understanding of the interaction between components of the biosphere, agriculture, horticulture, and landscape design. Students will obtain a general overview about the economic and legal context of the environment. Graduates can work as specialists in international institutions focused on the protection of natural resources, obtain junior positions in companies working in the field of waste management, work in controlling organizations dealing in environmental protection and use of natural resources, or work in NGOs. Profile subjects: geology, soil science meteorology, hydrology, waste management, landscape and urban design.




3 years

application documents

BSc Application Form, Two Passport-size Photos, Secondary School diploma or equivalent (or certified English translation), School Records (or certified English translation), Statement of Motivation, Curriculum Vitae, Financial Support documents (if applicable), List of publications (if applicable)

entrance exam

entrance exam in biology and chemistry in high school level

language of study


application deadline

31th March (online), 31th May late intake

tuition fee per year

2 963 EUR / 3 361 USD / 80 000 CZK

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